The Cheat Emperor of the Culinary World
Chapter 836 - 734: Who Is Really Showing Off Their Skills
After a brief exchange of pleasantries, Ren Yuchang and Li Zongming sat down on the sofa and looked at Xia Anni, who was seated on the armchair.
They were aware that the person before them was the deputy director of the Traditional Chinese Medicine Hospital, as well as very senior old doctor in the hospital.
Xia Anni and her agent were very cooperative in their demeanor.
Ren Yuchang and Li Zongming carefully asked about Xia Anni’s symptoms and reviewed all the recent examination results.
After understanding the situation, the two discussed it for a while.
Li Zongming had formed an opinion but did not rush to speak, instead turning to look at Ren Yuchang.
Ren Yuchang spoke seriously, "Miss Xia, I now understand your situation. My advice is actually similar to that of the doctor who examined you: it’s best to go to the hospital for systematic, formal treatment."
"Because you weren’t following the doctor’s orders, the treatment effects haven’t improved much. But given your current state, if you keep delaying, your condition will undoubtedly worsen, which you should be aware of."
"Herbal cuisine can provide some auxiliary treatment for your symptoms, but if you really want to see short-term results, I need to make it clear to you that it’s highly challenging."
"There are several reasons: firstly, your willingness to cooperate with the treatment isn’t high, possibly due to your profession, and you seem overly concerned with maintaining your figure. Secondly, treating and regulating anorexia and endocrine disorders must adhere to the doctor’s treatment plan, regular check-ups, and certain dietary requirements need to be strictly followed, which you obviously can’t do. Lastly, and most importantly, you currently have a strong aversion to eating, which will undoubtedly exacerbate the physical symptoms."
"However, anorexia can indeed be improved through herbal cuisine, but the effectiveness mainly depends on your level of cooperation. If you cannot eat independently, even a deity couldn’t help. So I believe you need to adjust your mindset, and stop seeing eating as an unbearable burden, and then cooperate with herbal cuisine for initial regulation."
"In this way, I can’t guarantee exactly how effective the treatment will be, but the nutritional status of your body will certainly improve to some extent."
"My suggestion is to combine herbal cuisine regulation with following doctor’s orders, treating both aspects simultaneously. You’re still young; if you ruin your health now, what will you do when you’re older?"
Ren Yuchang is the deputy director of the Traditional Chinese Medicine Hospital, his words are quite convincing, especially since his diagnosis of Xia Anni’s illness is very accurate.
If Xia Anni hadn’t reached a point where her body couldn’t hold out anymore, she wouldn’t have thought about seeking medical treatment. Now, hearing Ren Yuchang say this, there’s nothing more she could say, only to actively cooperate.
After the conversation, Ren Yuchang eagerly went to the dining room, wanting to observe Fu Yu’s cooking scene.
Li Zongming followed closely, quite curious about Chef Fu.
He speculated that this herbal cuisine master from the music restaurant was likely an expert Yao Shi brought back from outside?
Thinking this way, he couldn’t help but feel a bit expectant.
Liu Yiming led everyone over to the kitchen.
Fu Yu was focused on cooking yam quail.
The quail had already been marinated.
At this moment, Fu Yu began to handle the yam.
Unfortunately, in this season, the possibility of buying wild yam at the market is very small, so he had to make do with Chinese yam.
Moreover, during the cutting process, the knife, board, and hands were all slippery, making it very difficult to handle.
Fu Yu simply held the yam with chopsticks in his left hand and quickly cut it with his right hand.
When Liu Yiming and the others entered the kitchen, they saw this scene.
Every time at these moments, Fu Yu sincerely thanked the system.
It’s really too considerate and empathetic.
The rewards for completing tasks are all very practical, and their usage rate is particularly high.
Just like now!
Though his left hand was not very accustomed to holding chopsticks, once the chopsticks touched the yam, the unique feature of the Universal Chopsticks immediately showed itself.
The slippery yam, as soon as it touched the Universal Chopsticks, stuck to the cutting board as if glued, no matter how it was cut, it didn’t move at all.
Fu Yu’s cutting process was extremely smooth.
He performed very naturally, with skilled movements, even using his left hand but appearing to use his right hand skillfully from an outside perspective.
However, this scene appeared quite strange to others.
They had never seen a chef using chopsticks to hold ingredients while cutting.
It was like a novice cook trying to block splattering hot oil with a lid, which seemed very unprofessional.
Yao Shi only slightly raised an eyebrow at this sight, thinking Fu Yu was up to tricks again, yet he didn’t doubt his herbal cuisine cooking skills at all.
Ren Yuchang didn’t think much about it, originally not familiar with cooking matters, knowing that yam, unlike other ingredients, contains saponin, a plant alkaloid component that can stimulate nerve endings in the hands and cause itching when touched.
After peeling, directly touching it with bare hands causes itching.
Seeing Fu Yu’s operation, he felt it was quite normal, as Fu Yu’s cutting action was extraordinarily smooth and fluid, making others feel that operating this way was indeed handy and convenient.
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